The Joyride Blog
What's on the menu - Rice Crispie Treats─── 17:20 Thu, 18 Nov 2021
The Joyride's in-house chef, Chef Maradine
This week, Chef Maradine helps us out with some easy-to-make snacks for the little ones. These are sure to keep them busy while watching movies this coming festive break.
Ingredients:
¼ cup butter
4 cups miniature marshmallows
5 cups crisp rice cereal
Steps
Melt butter in large sauce pan over low heat.
Add marshmallows and stir until melted and well-blended. 2 minutes longer, stirring constantly.
Remove from heat.
Add cereal. Stir until well coated.
Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered in pan.
What's on the menu - Rice Crispie Treats:
